Image: "Farmland World" by Design With Company (Allison Newmeyer and Stewart Hicks) |
"Part theme park and part working farm, guests arrive to the resort via train and stay as part of 1-day, 3-day or 5-day experience packages. Capitalizing on both recent governmental investments in high-speed rail infrastructure and the plentiful subsidies for farming, the network of resorts combine crowd-sourced farm labor with eco-tainment."
This is an interesting commentary on the disconnection of people from the foods and agriculture that sustains us. As an educational tool, this innovative "resort" may make you want to go vegetarian, or may help you learn to make more sustainable food choices.
(Plus the park is pretty.)
For the full article on Bldg Blog, click here!
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